CAPE FEAR BILLFISH TEQUILA ( 750 ) 750ML

To produce this wonderful blue agave tequila, Cape Fear Distillery partnered with one of the oldest tequila distilleries in Mexico. Our special production technique requires the agave pinas to be trimmed close to the heart with little green leafy exposure, eliminating waxy texture and ensuring cleaner distillation. The agave is then cooked slowly in centuries-old stone brick ovens to retain its sweet, natural, mellow flavors. After shredding the agave juice is fermented for 48-60 hours (mass produced tequilas are fermented only 10-12 hours) to produce a full-bodied flavor. Finally, the agave juice is twice-distilled in alembic "pot stills," eliminating volatile alcohols and enriching the ABV content to 55% before bottling. iSalud!

Silver color. Bright, creamy, spicy aromas and flavors of grilled pineapple, honeyed sweet potatoes, anise biscotti, and prickly pear custard with a silky, vibrant, fruity medium body and a tingling, complex, long finish displaying accents of citrus, peppery and sweet spices, herbs and minerals. A delicious and vibrant Blanco Tequila with loads of creamy and fruity agave character throughout.