Domaine Ste. Michelle Brut
Delicate aromas of green apple, bright citrus notes with a persistent bubble and balanced acidity. Domaine Ste. Michelle Brut is the perfect accompaniment for a wide array of foods.
Food Pairings: spicy fries, artichoke or cheese dips, calamari, salty snacks more
Red Newt Cellars Semi Dry Riesling 2014
The Red Newt Semi-Dry Riesling is our expression of the richer style of Finger Lakes Riesling, a style that we believe ages spectacularly well. Just off-dry in style rather than overtly higher in sugar, the Semi-Dry plays on the same tropical and orange fruit that are echoed in the Dry ... more
A to Z Wineworks Pinot Noir 2014
Clear and vibrant, the 2014 A to Z Oregon Pinot Noir opens with rich primary aromas of strawberries, cherries, blueberries, raspberries, even cranberries, developing to violets, red currants, pipe tobacco, iron and wet stone. The attack is beautifully balanced between richness and brightness with hints
of roses, honeysuckle, red and ... more
Willamette Valley Vineyards Pinot Noir
The 2015 Estate Pinot Noir expresses the terroir of our three vineyards - the original planting by Founder, Jim Bernau at the winery in the Salem Hills, Tualatin Estate planted by Oregon wine pioneer Bill Fuller in the foothills of the Coastal Range and Elton planted by Dick and Betty ... more
Hazlitt 1852 Vineyards White Cat
The flavor of freshly-squeezed Niagara grape juice. Sweet, refreshing and mouth-watering!
Food Pairings: White Cat pairs exceptionally well with chips and dip, and fresh fruit. more
All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time.
All pricing and availability subject to change.