Kaesler Old Bastard Shiraz 2004
Kaesler
Dark fruits like blackberry & blackcurrant mixed with the forest of oak, chocolate and spice. Rounded & supple, yet tight on the palate with good length. Seamless tannins and well balanced.
Wine Spectator
Big but graceful. Offers a plush mouthful of ripe cherry, blackberry, pomegranate and cardamom, mingling beautifully on the rich, expressive finish. The tannins are beautifully integrated and refined, but definitely worth cellaring to soften. Shiraz. Best from 2010 through 2020. 500 cases made.
Score: 95.
—Harvey Steiman,
October
15,
2007.
Wine Advocate
Kaesler's icon cuvee is their Shiraz Old Bastard, produced from a single vineyard planted in 1896, and aged 22 months in 100% new French oak. The 2004 is a big yet remarkably elegant, deep purple-colored Shiraz offering notes of blueberries, black raspberries, and toasty oak, a superb texture, admirable richness, and a long, heady finish. There is plenty of tannin lurking beneath the cascade of fruit, glycerin, and extract. While accessible, it is too young to drink at present, and is meant to keep for 2-3 decades. Anticipated maturity: 2008-2025+.
Score: 95.
—Robert Parker,
October
2006.
All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time.
All pricing and availability subject to change.
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